About
Chef d'Or
Chef d'Or was born in the heart of Europe — in Bratislava, Slovakia — with a simple yet ambitious idea: to bring together top-tier chefs who create not just meals, but memorable gastronomic experiences.
We are a collective of culinary artists, chefs, and food visionaries who transform private dining into unforgettable moments.
Our Chefs — The Heart of the Experience
At Chef d'Or, we work only with exceptional chefs who bring international experience from Michelin-starred restaurants, luxury resorts, and gourmet events.
Each of our chefs has:
A distinct culinary style — from modern Italian and French cuisine to fire-based or locally inspired menus;
A strong background in global culinary competitions, shows, and food festivals;
A passion for storytelling through food.
Whether it’s an elegant dinner for two or a high-end celebration, our chefs are not just cooking — they’re creating atmosphere and emotion.
Where We Operate
Chef d'Or provides private chef services across:
Slovakia
Austria
Hungary
Czech Republic
and other Central European countries.
We work with event agencies, wedding planners, concierge services, villas, wineries, hotels, and private clients, always offering a tailor-made experience.
Our Philosophy
The chef is chosen for your occasion — not the other way around.
Clients select the theme, cuisine, and ambiance — we create a unique menu and deliver the experience.
No templates. Only craft, creativity, and care.